Nutritonal and Health aspects of food in Western Africa Ogugua, Charles Aworh, Paticia Gyaa Owusu-Darko

Material type: TextTextSeries: Elsevier Traditional and Ethnic Food SeriesPublication details: San Diego, CA Academic Press/Elsevier 2024Description: xiii, 315pg; ill; 24.6cmISBN:
  • 9780443273841
Subject(s): LOC classification:
  • RA 784  .N8 2024
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Includes Bibliographical references and Index

Havilah Purchased 2025

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