Glencoe Culinary Essentials, Student Edition

By: Material type: TextTextPublication details: Columbus McGraw-Hill Education 2016Description: xvii, 843pgs ills, colouredISBN:
  • 9780021397181
Subject(s): LOC classification:
  • TX661  .C8 2016
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books FUHSI LIBRARY TX661 .C8 2016 (Browse shelf(Opens below)) Available 0003335

include index

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