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	1.	Basic Of Microbiological Quality Control by Mbata T.I Emeh A.A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Owerri, Nigeria Supreme Publisher 2023 Availability: Items available for loan: FUHSI LIBRARY (2)Call number: QR 115 .M338 2023, ... Place hold Add to cart (remove)
	2.	Fundamental food microbiology by Ray, Bibek Edition: 3rd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2005 Availability: Items available for loan: FUHSI LIBRARY (1)Call number: QR115 .R39 2004. Place hold Add to cart (remove)
	3.	Food microbial and molecular biology : from fundamentals to applications Islam, Saher, Thangadurai, Devarajan, & Sangeetha, Jeyabalan, Edition: First edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Palm Bay, FL Apple Academic Press 2024 Availability: Items available for loan: FUHSI LIBRARY (1)Call number: QR115 .F6 2024. Place hold Add to cart (remove)
	4.	Food microbiology and biotechnology : : safe and sustainable food production / by Guadalupe Virginia Nevárez-Moorillón Arely Prado-Barragán, José Luis Martínez-Hernández, Cristóbal Noé Aguilar Edition: ist Material type: Text; Format: print ; Literary form: Not fiction Publication details: Burlington, USA Apple Academic Press, Burlington 2020 Availability: Items available for loan: FUHSI LIBRARY (1)Call number: QR115.F6 2020. Place hold Add to cart (remove)